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Medicinal Plants 2023

Step by Step to prepare a Homemade Tincture

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Step by Step to prepare a Homemade Tincture
Step by Step to prepare a Homemade Tincture
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Medicinal tinctures are concentrated extracts prepared with alcohol and medicinal plants, which allow herbs and their properties to be stored for long periods of time without losing their properties.

Most of the tinctures are prepared using alcohol, which works by extracting the components of the plant and as a preservative. These tinctures can be purchased at compounding pharmacies or he alth food stores, or they can be prepared at home using good quality alcohol or vodka and dried herbs.

Step by Step to prepare a Homemade Tincture

How to prepare Homemade Tincture with Vodka

To prepare homemade tinctures it is necessary to use medicinal herbs in dry form and good quality vodka, which should be prepared as follows:

Ingredients:

  • 200 g dry herb or herb mixture. In the case of fresh herb, it must first be dried before being used in the preparation of the tincture;
  • 1 liter of vodka with an alcohol content of 37.5%.

Preparation method:

  1. Sterilize a dark glass jar with a lid. For this, you should wash the pot well with hot water and soap, let it dry and take it to the oven for 15 to 20 minutes;
  2. Chop the dry herb and place it in the glass jar, then add the vodka until the herbs are covered;
  3. Stir the mixture well and check that all the herbs are submerged;
  4. Close the glass jar and let it rest for 3 weeks in a cool and ventilated place, shaking the mixture once a day;
  5. After 2 weeks, strain the mixture using a cloth coffee percolator or a paper filter;
  6. Place the mixture back in a sterilized glass jar, which should be labeled with the date and the list of ingredients used.

In the preparation of tinctures, only one medicinal herb or a mixture of herbs with medicinal properties can be used, depending on the problem to be treated.

How to prepare Homemade Tincture with Glycerin

It is also possible to prepare homemade tinctures using glycerin, and they should be prepared as follows:

Ingredients:

  • 200 g dry herb or herb mixture. In the case of fresh herb, it must first be dried before being used in the preparation of the tincture;
  • 800 ml of Glycerin;
  • 20 ml of filtered water.

Preparation method:

  1. Mix the glycerin with the water;
  2. Place the chopped dry herb in a sterilized dark glass jar and add the glycerin and water mixture over the herbs until they are covered;
  3. Stir the mixture well and make sure all the herbs are covered;
  4. Close the glass jar and let it rest for 3 weeks in a cool and ventilated place, shaking the mixture once a day;
  5. After 2 weeks, strain the mixture using a cloth coffee percolator or a paper filter;
  6. Place the mixture back in a sterilized glass jar, which should be labeled with the date and the list of ingredients used.

Glycerin-prepared tinctures generally have a sweeter flavor than those prepared with alcohol, and some medicinal plants that can be preserved using this method are peppermint, lavender, basil, elderflower or Melissa, for example.

What they are used for

The tinctures have several applications that depend on the medicinal plant used in their preparation. Depending on what is intended, tinctures can be used to treat problems such as poor digestion, skin sores, cough, sore throat, stress, insomnia, skin sores, urinary tract infection or toothache, for example.

Because they are concentrated, tinctures are generally stronger than teas or oils made from medicinal plants and therefore should be used with care and in moderation.

How to use Dyes

The tinctures should be taken orally whenever there are symptoms or whenever necessary. Recommended doses depend on the tincture and herb used, and it is usually recommended to take a few drops or 1 teaspoon of the tincture (5 ml) diluted in a glass of water, 2 to 3 times a day.

In addition, some tinctures such as Arnica or Acacia, for example, can be used to prepare compresses to apply directly to the skin, in which case it is recommended to dilute 1 teaspoon of tincture in 2 cups of water.To apply the tincture under the skin, you should dip a gauze into the mixture and apply it on the wound or skin area to be treated for 10 minutes, 3 to 5 times a day.

The tinctures should always be stored in cool and ventilated places and their shelf life varies between 6 and 12 months.

When not to use

Dinctures containing alcohol are contraindicated for children, during pregnancy and breastfeeding, and also for patients with liver problems or who are taking controlled medication.

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